Pay in 4 interest-free payments of $20.00 Learn more
Ships within 48 hours · Estimated delivery Aug 22 - Aug 27
Mince Your Beef
Make these delicious & easy vegetarian suppers with Chef Stephen Jeffers
These ancient places have their own unique dishes
Cinnamon Bun Cake - Cream Cheese Frosting
Vanilla Mascarpone Cream
FISH AND SHELLFISH MASTERCLASS 250622-1100-1430 victoria sponge Mince Your BeefWe are surrounded by wonderful fish and shellfish on this little island. We are spoilt for choice in the variety of seafood we have in our waters. Chef Jeffers specialty in cooking is fish & shellfish, he has an array of different recipes & flavours to share with you. On this class you will be able to learn how to cook a variety of dishes, sit down in our lovely dining area. In this class you will learn how to make: Learn how to prepare oysters
US$ 75.00
US$ 19.99
US$ 15.99
US$ 78.00
US$ 110.00
US$ 110.00
