Olivier Horiot 'Solera' Champagne Brut Nature NV region_Pfalz it is a superbly serious

it is a superbly serious wine for the price

and serves as the place where new generations work shoulder to shoulder with and learn from farmers who’ve worked these vines for decades

Yet another one of Romain's downright delicious

earthy and nicely textured with elegant black raspberry

all desirable characteristics for cider

Olivier Horiot 'Solera' Champagne Brut Nature NV region_Pfalz it is a superbly seriousBiodynamic. Pinot Noir, Pinot Meunier, Chardonnay, Pinot Gris, Pinot Blanc, Arbane, Petit Meslier. Each variety is vinified separately in oak barrels on the lees for about a year and go through malolactic fermentation. The base wine is pulled from a solera reserve which is then replenished with the wine from the new vintage. The amount of time sur lattes varies and is cited on the wine's back label. While usually released as a Brut Nature, the wine