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agile enough for fine detail work
modern elegance of French porcelain every day
Imanishi is one of Kyoto's most respected sharpening stone producers
The Kiritsuke is the ultimate all-rounder - equally at home julienning vegetables
working finish
Tsunehisa VG1 Stainless M104 Gyuto Knife 180mm - Made in Japan kiritsuke knife agile enough for fine detailExperience Japanese VG1 Stainless in a Compact, Agile Gyuto The Tsunehisa VG1 M104 Gyuto 180mm is made in Japan from VG1 stainless steel a compact, nimble gyuto for cooks who prefer agility and precision over reach, with a tsuchime hammered finish and pakkawood handle for easy, low maintenance everyday use. The Specs Steel: VG1 stainless stainless clad, San Mai Finish: Tsuchime (hammered) reduces drag and food sticking Blade length: 180mm Double bevel
US$ 51.50
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