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Ships within 48 hours · Estimated delivery Aug 22 - Aug 27
The santoku - literally "three virtues" - handles meat
Blade Height: 48mm
Finish: Hammered tsuchime cladding - reduces drag and food sticking
Stage 2: Alumina-based ceramic (finishing)
The included drip tray and safety food holder complete the set
Masakage Mizu Bunka 170mm - Cherry Wood Handle K Sabatier The santoku - literally "threeExperience Aogami #2 carbon steel in the versatile bunka profile handmade in Japan by Masakage. The Specs Steel: Aogami #2 (Blue Paper #2) carbon steel with carbon steel cladding Hardness: 62 64 HRC Blade length: 170mm Edge grind: Double edged (50 50) Handle: Oval Japanese cherry wood with resin collar Finish: Kurouchi (black forge finish) Origin: Made in Japan The Mizu Bunka Masakage's Mizu collection takes its name from the Japanese word for water
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