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Ships within 48 hours · Estimated delivery Aug 25 - Aug 30
The contoured walnut-coloured PakkaWood® handle nestles comfortably in the hand whether used in a pinch grip or handle grip
) | Blade width: 25mm | Flexible blade
hand-finished edge
Store on a magnetic strip or in a knife roll - avoid loose drawers
The Iseya Gyuto
Vintage Japanese Yanagiba Knife 200mm Carbon Steel Made in Japan 95 AUS8A The contoured walnut-coloured PakkaWood® handleExperience a Genuine Piece of Japanese Kitchen Heritage Vintage Yanagiba 200mm A vintage unbranded Japanese Yanagiba single bevel carbon steel with a wood handle, made in Japan. The Yanagiba is Japan's dedicated sashimi knife: long, thin, and ground on one side only for the clean pull stroke that produces paper thin slices of fish without tearing. The Specs Steel: Carbon steel 58 HRC Blade length: 200mm Overall length: 340mm Spine: 2. 4mm Bevel:
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