Quartz Mølle Mariagertoba Wheat BIO T70 fine sifted 3kg Bread Lame Lightweight and ergonomic design for

Lightweight and ergonomic design for comfortable handling

Mossto washed Geisha from Colombia

it meets the highest standards of quality and flavor

making it ideal for sourdough bread

Discover the rich

Quartz Mølle Mariagertoba Wheat BIO T70 fine sifted 3kg Bread Lame Lightweight and ergonomic design forQuartz Mlle Mariagertoba Wheat BIO T70 fine sifted 3kg The strongest wheat flour that is the base in our wheat loaf production. Very versatile and can absorb a lot of water up to a 100% and still maintain shape. This flour is also very tasty and fantastic to work with. Currently it's our favorite flour of the year (2026). We use it in all wheat doughs and pastry. Constructed together with the national "Landsorten. dk , Anders Borgen & co." community