Brenne 10 Year Old French Single Malt Whisky Komos where he learned to make

where he learned to make whisky

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This sweet

the agaves are cooked for several days in a pit using volcanic rock and firewood from the Guamuchil tree

then finished in different casks and bottled at various proofs

Brenne 10 Year Old French Single Malt Whisky Komos where he learned to makeFounded by former professional ballerina Allison Parc, Brenne is a pioneer in the "world whisky," producing single malt whisky at a third generation family farm distillery in the Fins Bois region of Cognac, France. Brenne 10 Year Old is a limited annual release which uses 100% organic heirloom barley and water from the Charente River. Double distilled in Cognac Alembic Charentais stills and aged for a full decade in a combination of new French