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Agave Syrup
Well rounded and soft mouth feel is complemented by a delicious spiciness and a seriously lengthy finish
Goes With: Great with pasta and pizza
especially those with freshly made pesto
Alcohol (ABV): 14
1/2 Billecart-Salmon, Brut Rose, Champagne, France Gewurtztraminer Agave SyrupTasting Note: Pale pink in colour with fine delicate bubbles. Ripe strawberry and freshly baked bread on the nose followed by prominent red fruit flavours and good acidity on the palate with complex richness. Grapes: 40% Chardonnay 30% Pinot Noir 30% Pinot Meunier Alcohol (ABV): 12% Volume: 75cl Dietary: Not Suitable for Vegetarians Goes With: Try with smoked salmon or sushi Wine Guide: 1 Wine Guide Whites 1 9 (1 = Dry 9 = Very Sweet) Reds A E (A =
