White Barn-Reared Whole Turkey Lamb Shoulder Read our Guide to Roast

Read our Guide to Roast Goose for our tips and advice on how to cook and serve

this boneless Turkey Breast Joint makes a wonderful alternative to a whole bird

slender but full of flavour

Please note: this item is freshly prepared on-site by the Greendale fishmongers

Free-Range Chicken leg meat is carefully taken off the bone

White Barn-Reared Whole Turkey Lamb Shoulder Read our Guide to RoastWith its delicate flavour and generous helpings of breast meat, this Whole White Turkey will be the star of your traditional Christmas dinner. Supplied ready to roast, with the giblets removed and packaged alongside. Available on the bone, or boned, rolled and tied by our skilled butchers. Bacon not included.