Colonel E.H. Taylor Old Fashioned Sour Mash - 750ml 4RSMBLE This release also came from

This release also came from a time when Suntory had plenty of aging barrels available prior to the Japanese whisky boom of late

and approximately 100

sit back and ponder the wonders of the universe

Finish: Very oaky on the finish and all the heat on the palate dies down on the finish

distilled in the autumn of 1993 and bottled in 2010

Colonel E.H. Taylor Old Fashioned Sour Mash - 750ml 4RSMBLE This release also came fromColonel Edmund Haynes Taylor Jr. was not only the great nephew of President Zachary Taylor and the man who introduced the first climate controlled whiskey aging warehouse, he also patented a unique method of souring the mash for his bourbon. In 2002, a number of retired Buffalo Trace employees began reminiscing about Taylors old time methods. They decided to re create a one time offering of his sour mash bourbon. Nine years later, it was ready for